(Juglans cinerea)


 

Butternut is a stately tree not common in the area with thick sparse twigs and branches and edible nuts.

Wildlife Food & Cover:Good food - nuts, twigs. Fair cover - nesting, perching, feeding

Flowers: Inconspicuous yellow-green drooping clusters in spring

Fruit:Sweet brown tan nut with fuzzy husk, late autumn

Ecosystem: Mesic Oak Forest, Lowland Hardwood Forest, White Pine Hardwood Forest

Special Note: The Butternut produces a substance in roots, fruit husks and leaves that is toxic (allelopathic) to some plant species, and strongly inhibits the growth of seedlings, including their own.

Butternut Form Color Butternut Leaf Color

Image Source: Anoka Conservation District